News & Events
Discover all the latest Guild of Food Writers news and about our non-member events.
A Taste of Place: Away, but not away: Wells market, Somerset
Recipe of the Month: Triple Corn Tender Cake
Five minutes with… Susan Campbell
Job Opportunity: Editor for Vineyard magazine
Everything Tastes Better in the Fresh Air
Fidelio Unbound
New Website for Philippa
The Food Briefing: September 2020
Industrial Meat Production: The Long View
Seasoned Pioneers Meet The Experts
New Instagram Account for Humayun
The Tiny Table
Guest Chef for Viking
Indian Ready Meals
The Food Briefing: August 2020
Tribute: Kate Moseley
Pandemic Pantry Podcast
International Taste Institute of Brussels New President for the Chefs Jury
SIZL Spices
Vedge vegetable-based snack bars
The Food Briefing: July 2020
Southwark Festival of Words
Cooking Lessons via Zoom