Jessica Ransom

I completed a magazine journalism masters at City, University of London 2016/17 and joined TI Media (now Future PLC) before graduating. I moved into the food team in 2018 and realised my passion lies in recipe writing and food styling more than news and feature-writing. However, I still enjoy conducting interviews and writing restaurant reviews. I have a few published reviews on Squaremeal.com and hope to develop this in the future.

Professions

Editor/editorial work, Feature writer, Food and travel writer, Food stylist, Recipe writer, Restaurant reviewer

Special subjects

Recipe writing, food styling, food and drink news, London-restaurant scene.

Regular work

I am currently a freelance recipe writer, tester and food styling assistant/stylist. I am keen to get more experience in the advertising and book world given most of my portfolio is currently made up of editorial work.

Languages spoken

English. I'm also learning Spanish but still very much at a beginner level.

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