My name is Kavita and above all, I love food! I find joy not only in cooking, eating and learning but also in sharing that joy and knowledge. I've been writing about food and travel for nearly 20 years.
I have a wide range of interests and topics that I write about.
Author, Feature writer, Food and travel writer, Other, Recipe writer, Restaurant reviewer
On my own website (Kavey Eats, founded in 2009) I cover everything food and travel including recipes, restaurant reviews, product reviews, travel content (often with a food focus), food festivals, interviews with key food people, reviews of cooking classes, and more. The most active genre currently is my in-depth cookery book reviews; I work directly with publishers to provide these and they are well respected for being comprehensive, thorough and helpful. I always road-test some of the recipes and the publishers also provide assets for me to share recipes with readers.
I also wrote professionally for a glossy food and travel print magazine for several years and was part of the editorial team (making decisions on content and direction for future issues).
