Online Workshop: Italian Summer Cookery

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Time: 11am
Price: Free

Event Information

Join Guild member, Katie Caldesi, for a cookery demonstration of some of the more unusual recipes for a truly Italian Summer. Katie will prepare a Roman hot pasta dish with a summery raw sauce, while a Pugliese tart made with a very fine olive oil and wine pastry filled with leeks and olives cooks in the oven. To accompany the tart Katie will show us how to make a dish of runner beans with Parma ham and Chilli.
 

To book places for any of these workshops, please register by emailing jonathan@gfw.co.uk and Jonathan will then be able to tell you how to access the workshop on Zoom. 

Getting to this Event

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