Lecture Dinner 2011 – Dr Nathan Myhrvold
Date(s): 11/10/2011
Location: At the Radisson Edwardian Bloomsbury Street Hotel, 9-13 Bloomsbury Street, London, WC1B 3QD
The Magnum Opus of Dr Nathan Myhrvold
Report by Rosemary Stark
A year ago Dr Nathan Myhrvold was named as one of the top hundred global thinkers by Foreign Policy, an American bi-monthly magazine. This year over a hundred GFW members and their privileged friends gathered at the Radisson Bloomsbury Hotel to hear Dr Myhrvold talk about the book he co-authored with Chris Young and Maxime Bilet,
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Annual General Meeting and Party
Date(s): 15/03/2011
Location: Copthorne Tara Hotel London Kensington, Scarsdale Place, Kensington, London W8 5SR
AGM 2011
Nichola Fletcher
Copthorne Tara Hotel, London W8, 15 March
There were significantly fewer members at this year’s AGM than last but nevertheless plenty of good news came from Jane Hughes, our Secretary. The Guild can now boast 405 members. The high profile of food and food writing has meant that our activities and views are becoming more widely respected and sought after; this
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