Click here to find out more about the CookIt! 2009 Final
First prize winner: Robbie Main, 12, from Lincolnshire
Dishes: Pancetta Chicken stuffed with Wild Mushrooms on a Bed of Leek and Parsnip Noodles with Pea Purée and Rosemary Roast Potatoes and Crunchy Upside Down Cheesecake with Summer Berries
Second Prize Winner: Emily Georgiades, 15, from Nottinghamshire
Dishes: Butternut Squash Tortellini with Chorizo served with Roast Cherry Tomatoes and Asparagus and Chocolate Fondant Strawberry Surprise
Third Prize Winner: Andrew Seager, 12, from York
Dishes: Smoked Paprika Chicken with Pink Grapefruit and Fennel Salad and Summer Fruit Ravioli with Chocolate Sauce
Runners up
Lucy Greenhead, 14, from Worcester
Dishes: Pan-Roasted Fillet of Halibut with Coriander Pappardelle, Mediterranean Stir Fry and Glazed Baby Onions served with Passion Fruit Sauce and Carrot and White Chocolate Fondant
Abigail Richards, 11, from the West Midlands
Dishes: Baked Salmon with a Pepper Parmesan Crust, with Guacamole Couscous Salad and Cocoa Courgette Orange Cup Muffins served with a Fresh Smoothie Sauce
Anamay Viswanathan, 12, from London
Dishes: Roasted Duck Breast on a bed of Black Lentils with Courgette and Carrot Tagliatelle and Redcurrant and Orange Sauce and Cinnamon and Bay Leaf Poached Pear
Second prize winner: Sam Rooks, 13, from Portsmouth
Dishes: Rack of Petersfield Lamb with an African Touch followed by Orangey Chocolate Tart
Third prize winner: Joshua Sparks, 14, from Launceston, Cornwall
Dishes: Vension Medallions on Red Cabbage, followed by Chilli, Orange and Chocolate Brownies.
Runners up
Kirsten Gooderham, 13, from Holywell
Dishes: Peppered Steak with Crispy Potatoes followed by Banana Cream Profiteroles
Montague Jackson, 11, from London
Dishes: Meatballs on shredded Cabbage followed by Baklava Stuffed Dates
Jennifer Stearn, 12, from Skipton
Dishes: Smoky Macaroni followed by Apple Cake with Honey and Calvados sauce
First prize winner: Nicola Wilson, 11, from Cupar, Fife
Dishes: Fillet of Seabass with Buttered Leeks, Wilted Spinach, New Potatoes, Lemon and Cream Sauce and Caramelised Pineapple with Mint Salsa,
Bluberries and Creme Fraiche
Second prize winner: Isobel Nicolson, 12, from Islip, Oxon
Dishes: Gruyere Chicken with Roasted Butternut Squash and Red Onion Salad and Banana and Coconut Upside Down Pudding with Mango Coulis
Third prize winner: Julia Seager, 11, of Bishopthorpe, nr York
Dishes: Spinach Stuffed Chicken with Sweet Potato Dauphinoise and Seasonal Vegetables and Lemon Hotcakes with Zingy Berry Coulis
Runners up:
Joshua Sparks, 13, of Tregadillett, Cornwall
Dishes: West Country Chicken with Spinach and Asparagus Risotto and Rhubarb and Raspberry Crumble flavoured with Elderflower
Megan Clarke, 10, from Birmingham
Dishes: Spicy Chicken with Vegetable Relish and Gratin of Fruit with Elderflower Sabayon
Sarah Ayling-Bate, 12, from Suffolk
Dishes: Venison with Redcurant Sauce, Tri-Mash and Steamed Vegetables and Mango and Peach with Lime Mousse,Mango Carpaccio with Lime Syrup
Will Micklefield, 12, from Surrey
Dishes: Thai Seafood Parcels with Stir Fried Vegetables and Raspberry and Lemongrass Brulee
CookIt! 2005 winners
First prize winner: Polly Benson, 11, from Bristol
Dishes: Ginger Salmon with Noodle and Asparagus Salad and White Chocolate Cheesecake with Fruity Sauce
Runners up: Phoebe Malaika Gould, from London
Dishes: Spicy Lamb Koftas with Raita and Mrs Muckerjee's Prawns with Saffron Rice
Sam Zatland, from Buckinghamshire
Dishes: Spicy Lamb Burgers with a Tomato Salsa and Chocolate dipped Pineapple with a Mango Chilli Sauce
Clea Martin Vargas, from London
Dishes: Yam Log with Cheese and Chilli Dip and Flat Chicken Squares with Garlic Rice and Tomatoes
Zozan Buyukibingol, 11, from Dundee
Dishes: Stuffed Chicken Breasts with Mushroom Sauce and Rice and Malteser Pancakes with Strawberries and Chocolate Sauce
Kate McKittrick, from Northern Ireland
Dishes: Sticky Chicken Strips with Baked Risotto and Red Onion and Broccoli Salad and Fruit Kebabs with Mille Feuille
Ross Dabrowski, from Hampshire
Dishes: Brie and Cranberry in Filo Baskets and Pan Fried Cajun Duck Breasts with Celeriac Mash, Carrots and Raspberry Sauce
CookIt! 2004 winners
First prize winner: Joyce Smith, 14, from Camden, London
Dishes: Spicy Fish Tomato Soup with Brie Croutons and Rhubarb and Plum with Almond Topping
Second prize winner: Annabel Williams, from Battersea, London
Dishes: Marinated Tuna Steak and Smoothie Mousse Soufflé
Runners up: Imogen Hamilton-Jones, from Archway, London
Dishes: Coconut, Chilli Risotto with Prawns and Mango and Apricot Sticky Pudding
Will Micklefield, from Hindhead, Surrey
Dishes: Homemade Tagliatelle with Chorizo Sauce and Amaretti and Chocolate Fruit Kebab
Cheryl Ann Robson, from North Yorkshire
Dishes: Fishy in a Dishy and Citrus Jelly with Apple Yoghurt
Paula-Jean Hicken, from Bridport, Dorset
Dishes: Nutburgers with Vegetable Stew and Dumplings and Seeded Pancakes with Spiced Clementine
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