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A Boy After the Sea 2 A Boy After the Sea 2
By Kevin Snook

Publication Date: 01/11/10
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Vegetarian Cooking of India Vegetarian Cooking of India
By Mridula Baljekar

Publication Date: 01/11/10
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Cured: Slow Techniques for Flavouring Meat, Fish and Vegetables Cured: Slow Techniques for Flavouring Meat, Fish and Vegetables
By Lindy Wildsmith

Publication Date: 25/10/10
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Making Your Own Cheese: How to Make All Kinds of Cheeses in Your Own Home Making Your Own Cheese: How to Make All Kinds of Cheeses in Your Own Home
By Paul Peacock

Publication Date: 20/10/10
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At Elizabeth David's Table At Elizabeth David's Table
By Jill Norman, Elizabeth David

Publication Date: 14/10/10
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The Sausage Book The Sausage Book
By Nick Sandler, Johnny Acton

Publication Date: 14/10/10
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Seriously Good! Gluten-free Baking Seriously Good! Gluten-free Baking
By Phil Vickery

Publication Date: 14/10/10
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One-Pot Cooking One-Pot Cooking
By Katie Bishop

Publication Date: 14/10/10
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The Best-Ever Book of Cakes The Best-Ever Book of Cakes
By Ann Nicol

Publication Date: 14/10/10
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Weekend Baking Weekend Baking
By Sarah Randell

Publication Date: 14/10/10
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80 Recipe for your ... Halogen Oven 80 Recipe for your ... Halogen Oven
By Richard Ehrlich

Publication Date: 07/10/10
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Soup Glorious Soup Soup Glorious Soup
By Annie Bell

Publication Date: 07/10/10
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The Great Book of Yorkshire Pudding The Great Book of Yorkshire Pudding
By Elaine Lemm

Publication Date: 04/10/10
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Aga Roast Aga Roast
By Louise Walker

Publication Date: 01/10/10
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500 Cheeses 500 Cheeses
By Roberta Muir

Publication Date: 01/10/10
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The Food Mixer Cookbook The Food Mixer Cookbook
By Norma Miller

Publication Date: 23/09/10
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One-Pot Dishes For Every Season One-Pot Dishes For Every Season
By Norma Miller

Publication Date: 16/09/10
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I Can Cook I Can Cook
By Sally Brown, Kate Morris

Publication Date: 15/09/10
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I Can Cook I Can Cook
By Kate Morris, Sally Brown

Publication Date: 15/09/10
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Recipes and Ramblings Recipes and Ramblings
By Elisabeth Luard

Publication Date: 15/09/10
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The Middle Eastern Kitchen The Middle Eastern Kitchen
By Ghillie Basan

Publication Date: 09/09/10
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The Japanese Kitchen The Japanese Kitchen
By Kimiko Barber

Publication Date: 09/09/10
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Food from Plenty Food from Plenty
By Diana Henry

Publication Date: 06/09/10
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The Whole Hog The Whole Hog
By Christopher Trotter, Carol Wilson

Publication Date: 06/09/10
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The Whole Hog The Whole Hog
By Carol Wilson, Christopher Trotter

Publication Date: 06/09/10
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The Turkish Kitchen The Turkish Kitchen
By Ghillie Basan

Publication Date: 03/09/10
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Weight Watchers: Cook Smart Desserts Weight Watchers: Cook Smart Desserts
By Sue Ashworth

Publication Date: 02/09/10
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Cupcakes & Muffins Cupcakes & Muffins
By Ann Nicol

Publication Date: 31/08/10
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The Great British Book of Baking The Great British Book of Baking
By Linda Collister

Publication Date: 19/08/10
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Real Slow Cooking Real Slow Cooking
By Kathryn Hawkins

Publication Date: 18/08/10
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Cook Simple: Effortless Cooking Every Day Cook Simple: Effortless Cooking Every Day
By Diana Henry

Publication Date: 02/08/10
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Flavours of Greece Flavours of Greece
By Rosemary Barron

Publication Date: 02/08/10
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Return to Slender After Weight-Loss Surgery Return to Slender After Weight-Loss Surgery
By Carol Bowen Ball

Publication Date: 01/08/10
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Oyster: A World History Oyster: A World History
By Drew Smith

Publication Date: 01/08/10
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Smoothie Heaven
By Wendy Sweetser

Publication Date: 25/07/10
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Leiths Meat Bible Leiths Meat Bible
By Susan Spaull, Max Clark

Publication Date: 19/07/10
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Broths to Bannocks: Cooking in Scotland 1690 to the Present Day Broths to Bannocks: Cooking in Scotland 1690 to the Present Day
By Catherine Brown

Publication Date: 16/07/10
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Healthy Lunchboxes For Kids Healthy Lunchboxes For Kids
By Amanda Grant

Publication Date: 08/07/10
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Food Lovers' London Food Lovers' London
By Jenny Linford

Publication Date: 05/07/10
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Indian Superfood Indian Superfood
By Gurpareet Bains

Publication Date: 25/06/10
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A Naturalist's Guide to the Mushrooms and Other Fungi of Britain and Northern Europe A Naturalist's Guide to the Mushrooms and Other Fungi of Britain and Northern Europe
By Josephine Bacon

Publication Date: 17/06/10
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Time Out: The Lake District Time Out: The Lake District
By Jill Turton

Publication Date: 17/06/10
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 Paws for History: 35 Dog-friendly Pubs and Walks in Oxfordshire and the Cotswolds Paws for History: 35 Dog-friendly Pubs and Walks in Oxfordshire and the Cotswolds
By Helen Peacocke

Publication Date: 01/06/10
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Keeping Pet Ducks Keeping Pet Ducks
By Liz Wright

Publication Date: 31/05/10
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Price: £6.99

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The Camper Van Cookbook The Camper Van Cookbook
By Sarah Randell, Martin Dorey

Publication Date: 27/05/10
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Cheese: a journey through taste, tradition & terroir Cheese: a journey through taste, tradition & terroir
By Patricia Michelson

Publication Date: 25/05/10
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Pot It Grow It Eat It Pot It Grow It Eat It
By Kathryn Hawkins

Publication Date: 25/05/10
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The Camping Cookbook The Camping Cookbook
By Annie Bell

Publication Date: 17/05/10
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Sushi and Beyond: What the Japanese know about Cooking Sushi and Beyond: What the Japanese know about Cooking
By Michael Booth

Publication Date: 06/05/10
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Self-Sufficiency: A practical guide for modern living Self-Sufficiency: A practical guide for modern living
By Liz Wright

Publication Date: 03/05/10
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Caviar: A Global History Caviar: A Global History
By Nichola Fletcher

Publication Date: 30/04/10
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Plenty Plenty
By Yotam Ottolenghi

Publication Date: 29/04/10
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Miss Masala: Real Indian Cooking for Busy Living Miss Masala: Real Indian Cooking for Busy Living
By Mallika Basu

Publication Date: 29/04/10
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Cook: In a class of your own with Richard Bertinet Cook: In a class of your own with Richard Bertinet
By Richard Bertinet

Publication Date: 26/04/10
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Regional Cooking of India Regional Cooking of India
By Mridula Baljekar

Publication Date: 26/04/10
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Gourmet Food For A Fiver Gourmet Food For A Fiver
By Judy Joo, Jason Atherton

Publication Date: 16/04/10
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Kebabs & Other Light Grills Kebabs & Other Light Grills
By Ghillie Basan

Publication Date: 08/04/10
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Stefan Gates on E Numbers Stefan Gates on E Numbers
By Stefan Gates

Publication Date: 05/04/10
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Taste Britain Taste Britain
By Jenny Linford, Colin Pressdee, Rosemary Moon, Emma Sturgess, Sandra Fraser, Susan Griffith, Lea Harris, Simon Heptinstall, Kate Jarvis, Jonathan Knight, Elisabeth Mahoney, Lesley Anne Rose

Publication Date: 29/03/10
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Taste Britain Taste Britain
By Rosemary Moon, Jenny Linford, Colin Pressdee, Emma Sturgess, Sandra Fraser, Susan Griffith, Lea Harris, Simon Heptinstall, Kate Jarvis, Jonathan Knight, Elisabeth Mahoney, Lesley Anne Rose

Publication Date: 29/03/10
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Taste Britain Taste Britain
By Colin Pressdee, Jenny Linford, Rosemary Moon, Emma Sturgess, Sandra Fraser, Susan Griffith, Lea Harris, Simon Heptinstall, Kate Jarvis, Jonathan Knight, Elisabeth Mahoney, Lesley Anne Rose

Publication Date: 29/03/10
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Taste Britain Taste Britain
By Emma Sturgess, Jenny Linford, Colin Pressdee, Rosemary Moon, Sandra Fraser, Susan Griffith, Lea Harris, Simon Heptinstall, Kate Jarvis, Jonathan Knight, Elisabeth Mahoney, Lesley Anne Rose

Publication Date: 29/03/10
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The Halogen Oven Cookbook The Halogen Oven Cookbook
By Norma Miller

Publication Date: 25/03/10
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Healthy Juices for Healthy Kids Healthy Juices for Healthy Kids
By Wendy Sweetser

Publication Date: 25/03/10
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New Urban Farmer - From Plot to Plate: A Year on the Allotment New Urban Farmer - From Plot to Plate: A Year on the Allotment
By Celia Brooks

Publication Date: 15/03/10
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Ireland for Food Lovers Ireland for Food Lovers
By Georgina Campbell

Publication Date: 15/03/10
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Orkney Spirit Orkney Spirit
By Liz Ashworth

Publication Date: 15/03/10
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Grow It Cook It With Kids Grow It Cook It With Kids
By Amanda Grant

Publication Date: 11/03/10
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Tagines & Couscous Tagines & Couscous
By Ghillie Basan

Publication Date: 11/03/10
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Eat Up! Seeking Out the Best of British Home Cooking Eat Up! Seeking Out the Best of British Home Cooking
By Charles Campion

Publication Date: 04/03/10
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Fusion: A Culinary Journey Fusion: A Culinary Journey
By Peter Gordon

Publication Date: 04/03/10
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Rose Elliot's New Complete Vegetarian Rose Elliot's New Complete Vegetarian
By Rose Elliot MBE

Publication Date: 04/03/10
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500 Salads 500 Salads
By Susannah Blake

Publication Date: 04/03/10
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How the British Fell in Love with Food: 25 years of food writing and recipes from the Guild of Food Writers How the British Fell in Love with Food: 25 years of food writing and recipes from the Guild of Food Writers
By Lewis Esson, Lindsey Bareham, Mridula Baljekar, Raymond Blanc OBE, Susan Campbell, Carla Capalbo, Antonio Carluccio, Xanthe Clay, Richard Earl of Bradford, Clarissa Hyman, Sara Jayne Stanes OBE, Elisabeth Luard, Jenni Muir, Sri Owen, Claudia Roden, Colin Spencer, Richard Stein OBE, Emma Sturgess, Anne Willan, Fuchsia Dunlop, Anna Del Conte, Richard Ehrlich, Nicola Graimes, Kevin Gould, Peter Gordon, Deh-Ta Hsiung

Publication Date: 05/02/10
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Meals in Heals Meals in Heals
By Jennifer Joyce

Publication Date: 01/02/10
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Mums Know Best: The Hairy Bikers' Family Cookbook Mums Know Best: The Hairy Bikers' Family Cookbook
By Dave Myers, Si King

Publication Date: 14/01/10
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Life in Ancient Rome Life in Ancient Rome
By Joan Alcock

Publication Date: 01/01/10
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FEATURED MEMBERS' PUBLICATIONS
Food from Fire: The Real Barbecue Book
Food from Fire: The Real Barbecue Book
by Charles Campion
£16.99
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