- Awards 2013 – Shortlists
- Members' News – May 2013
- Guild of Food Writers Awards Party 2013
- Divertimenti 50: Half a Century of Culinary Genius
Recent tweets
RT @cookupaparty: Tasty Wild Alaska king salmon with mascarpone icecream @GuildFoodWriter @RIBAVenues @AlaskaSeafoodUK next Wednesday http:…
RT @cookupaparty: Don't miss our golden beetroot and Wild Alsaska sockeye salmon terrine canapes @GuildFoodWriter @RIBAVenues next week htt…
RT @ewinkler: @sarahbeattiegra Bonne chance @GuildFoodWriter 2013 awards @lickedspoon @CrumbsMag @SheilaDillon http://t.co/eDbfV0pgD3 Every…
Forthcoming Workshops
Divertimenti 50: Half a Century of Culinary Genius
Date(s): 04/06/2013
Location: Divertimenti 227-229 Brompton Road, London SW3 2EP
