Events

Forthcoming Events

Kitchen Theory Workshop with Professor Charles Spence and Chef Jozef Youssef: Tuesday 6 February 2018
Date(s): 06/02/2018
Location: Guild of Fine Food, 42 Southwark Street, London SE1 1UN
Rice and Indonesia: In Conversation with Sri Owen: Tuesday 30 January 2018
Date(s): 30/01/2018
Location: Guildhall Library, Aldermanbury, London EC2V 7HH
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Seasonal Spanish Food
Seasonal Spanish Food
by Vicky Bennison
£19.99
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